Beef Broccoli
Serve this dish in a special occasion.
Ingredients
300g ,finely sliced beef
1 stalk, Of broccoli. cut into small florets
1 small piece press tofu
1 clove garlic chop
2 Slices fresh ginger, chopped
2 tsp teriyaki sauce
1 tsp sugar
I tbsp cognac
Method
Parboil the broccoli and set aside. Cut the pressed tofu into
small cubes and fry them till crisp. These are to be used as
croutons.
Marinate the beef with a little soy sauce and lots of pepper,
A little corn flour is added to tender the beef tender smooth.
Heat 2 tbsp of oil in a wok and fry the chopped garlic and ginger
till fragrant, Add beef stir fry till slightly browned. Without
lowering heat, add cognac, followed by teriyaki sauce and sugar.
Add a little water to moisten the dish. Add the broccoli and
stir fry for a minute. Top with tofu croutons and serve.
